{"podcast":{"title":"Fishwives of Paris","slug":"fishwives-of-paris-7389524","podcast_index_feed_id":7389524,"rss_url":"https://feeds.acast.com/public/shows/68591737dc316de3df417e71","website_url":"https://shows.acast.com/fishwives","image_url":"https://assets.pippa.io/shows/68591737dc316de3df417e71/1761582594420-4b6f9cc3-5352-47ba-be97-4baf4a346ef0.jpeg","author":"Fishwives of Paris","episode_count":21,"summary":"Flipping the table on French food mythology and serving the real stories behind your favorite cuisine, with culinary journalist Emily Monaco and wine expert Caroline Fazeli. Hosted on Acast. See acast.com/privacy for more information.","last_synced_at":"2026-06-09T22:20:33.935164+00:00","page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524"},"episode":{"title":"Satan’s Beverage & Toasted Colonialism: A Tale of French Breakfast","slug":"satan-s-beverage-toasted-colonialism-a-tale-of-french-breakfast","published_at":"2025-10-28T05:00:00+00:00","page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524/satan-s-beverage-toasted-colonialism-a-tale-of-french-breakfast","show_page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524","url":"https://shows.acast.com/realfishwives/episodes/satans-beverage-with-a-side-of-toasted-colonialism-french-br","audio_url":"https://sphinx.acast.com/p/open/s/68591737dc316de3df417e71/e/68f7848b8125b849f80d373a/media.mp3","summary":"Forget bacon and eggs, in France, breakfast doesn’t even come on a plate. 🥐☕️ Instead, it’s all about the bowl, a ritual shaped by global trade, 17th-century aristocrats, and a serious caffeine habit. Tune in to learn: Why the French word for lunch, déjeuner , actually means breakfast The FWOP's take on bacon and brunch in France How three caffeinated plants from three corners of the world: coffee, tea, and chocolate changed French mornings forever What French people actually eat for breakfast (spoiler: it’s not croissants 🫣) Plus: Caroline and Emily spill their favorite breakfast spots in Paris ( 5 Pailles ) and Lyon ( Odessa and Le Déjeuneur ). 🎧 Fishwives of Paris — where French food myths go to die (and breakfast gets a reality check). Hosted by Lyon-based sommelier Caroline Fazeli & Paris-based food journalist Emily Monaco. Follow us on Instagram: @fishwivesofparis We are currently seeking partnerships. If that’s you, get in touch: bonjour@fishwivesofparis.com Watch full episodes in 4k on Youtube Follow us on Instagram , TikTok , Facebook , and join our Facebook group . Hosted on Acast. See acast.com/privacy for more information.","meta_description":"Forget bacon and eggs, in France, breakfast doesn’t even come on a plate. 🥐☕️ Instead, it’s all about the bowl, a ritual shaped by global trade, 17th-cent…","key_points":[],"chapters":[],"topics":[],"duration_seconds":2174,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/fishwives-of-paris-7389524/episodes/satan-s-beverage-toasted-colonialism-a-tale-of-french-breakfast/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/fishwives-of-paris-7389524/satan-s-beverage-toasted-colonialism-a-tale-of-french-breakfast.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}