{"podcast":{"title":"Farm To Table Talk","slug":"farm-to-table-talk-217480","podcast_index_feed_id":217480,"rss_url":"https://farmtotabletalk.com/feed/podcast/","website_url":"https://farmtotabletalk.com/","image_url":"https://farmtotabletalk.com/wp-content/uploads/2026/01/Farm-to-Table-Talk-Podcast-1.jpeg","author":"Rodger Wasson","episode_count":300,"summary":"Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm after five generations farming in America, he’s continually worked for and with farmers though-out America and around the world. From directly managing commodity boards and councils to presently building the strategic consultancy, Idea Farming Inc., the Farm to Table Talk podcast has been created to satisfy the curiosity of today’s engaged consumers.","last_synced_at":"2026-07-18T02:18:28.268904+00:00","page_url":"https://stenobird.com/podcast/farm-to-table-talk-217480"},"episode":{"title":"Holistic & Realistic – Allan Savory","slug":"holistic-realistic-allan-savory","published_at":"2026-07-17T14:55:04+00:00","page_url":"https://stenobird.com/podcast/farm-to-table-talk-217480/holistic-realistic-allan-savory","show_page_url":"https://stenobird.com/podcast/farm-to-table-talk-217480","url":"https://farmtotabletalk.com/holistic-realistic-allan-savory/","audio_url":"https://media.blubrry.com/farm_to_table_talk/content.blubrry.com/farm_to_table_talk/Holistic_Savory.mp3","summary":"Some conversations deserve a second hearing . In this episode we&#8217;re bringing back one of those conversations, Allan Savory. The cause of climate change is not animals or fossil fuel. It is how we manage all resources and we can start with grasslands of the world. Allan Savory, the founder of the Savory Institute, is a renowned ecologist and pioneer in holistic land management. His work fhas focused on regenerating degraded landscapes through innovative practices that integrate livestock grazing with sustainable land stewardship. His holistic approach aims to restore ecosystems, combat desertification, and address global challenges related to food production and climate change. In this re-release Allan Savory joins Farm To Table Talk to explore groundbreaking contributions to sustainable agriculture, environmental conservation and attention to global policies that will make a difference.","meta_description":"Some conversations deserve a second hearing . In this episode we’re bringing back one of those conversations, Allan Savory. The cause of climate cha…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3592,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/farm-to-table-talk-217480/episodes/holistic-realistic-allan-savory/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/farm-to-table-talk-217480/holistic-realistic-allan-savory.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}