{"podcast":{"title":"Everything Jewish - 10 Minutes at a Time","slug":"everything-jewish-10-minutes-at-a-time-7523216","podcast_index_feed_id":7523216,"rss_url":"https://feeds.libsyn.com/592205/rss","website_url":"https://sites.libsyn.com/592205","image_url":"https://static.libsyn.com/p/assets/f/f/8/7/ff873758313fc23fd959afa2a1bf1c87/everythingJewishSquare14001400.jpg","author":"Adam Diament","episode_count":300,"summary":"Welcome to \"Everything Jewish - 10 Minutes at a Time!\" The podcast that makes exploring Jewish ideas easy, fun, and inviting. Whether you're Jewish, a little Jew-curious, or simply love learning new things, these bite-sized episodes will give you history, literature, theology, traditions, and cultural gems in just about ten minutes. Think of it as your friendly guide to all things Jewish, without the long sermons or heavy textbooks.","last_synced_at":"2026-07-22T16:17:06.262858+00:00","page_url":"https://stenobird.com/podcast/everything-jewish-10-minutes-at-a-time-7523216"},"episode":{"title":"Mandelbrot in 10 Minutes","slug":"mandelbrot-in-10-minutes","published_at":"2026-06-15T08:00:00+00:00","page_url":"https://stenobird.com/podcast/everything-jewish-10-minutes-at-a-time-7523216/mandelbrot-in-10-minutes","show_page_url":"https://stenobird.com/podcast/everything-jewish-10-minutes-at-a-time-7523216","url":"https://bb99e661-a60f-4303-be1a-5fc7b99e64c4.libsyn.com/mandelbrot-in-10-minutes","audio_url":"https://dts.podtrac.com/redirect.mp3/traffic.libsyn.com/secure/bb99e661-a60f-4303-be1a-5fc7b99e64c4/mandelbrot.mp3?dest-id=5146315","summary":"Twice-baked, coffee-dunked, and sturdy enough to survive a cross-country shipping tin—today we're crunching into mandelbrot. On this episode of our daily Jewish podcast, we're exploring the Ashkenazi cousin of biscotti that's been fueling synagogue socials, holiday trays, and late-night kitchen conversations for generations. Almonds or chocolate chips? Soft in the center or baked until it could double as building material? We'll trace its Eastern European roots, its American reinvention, and why this humble cookie became the unofficial companion to a strong cup of coffee and a good piece of gossip. Pour something hot—this one's made for dunking.","meta_description":"Twice-baked, coffee-dunked, and sturdy enough to survive a cross-country shipping tin—today we're crunching into mandelbrot. On this episode of our daily…","key_points":[],"chapters":[],"topics":[],"duration_seconds":490,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/everything-jewish-10-minutes-at-a-time-7523216/episodes/mandelbrot-in-10-minutes/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/everything-jewish-10-minutes-at-a-time-7523216/mandelbrot-in-10-minutes.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}