{"podcast":{"title":"Eating History","slug":"eating-history-7870546","podcast_index_feed_id":7870546,"rss_url":"https://feeds.megaphone.fm/LMINC3490391283","website_url":null,"image_url":"https://megaphone.imgix.net/podcasts/28409b6e-5306-11f1-869c-1bf16cf094db/image/3dd96a68aaa0d5b90681aeba0378c612.png?ixlib=rails-4.3.1&max-w=3000&max-h=3000&fit=crop&auto=format,compress","author":"Level Media Inc.","episode_count":9,"summary":"Every bite has a backstory. Welcome to Eating History, the podcast that serves up the wild, scandalous, and mouth-watering tales behind the foods that changed the world. Join Michelin-starred chef and Top Chef runner-up Adrienne Cheatham and her husband, history buff Stephen Bailey, as they pair elite culinary expertise with epic historical deep-dives. For Season 1, we’re slicing into the ultimate global obsession: Pizza. Discover how a dirt-cheap street food from the back alleys of Naples conquered the globe, sparked endless fiery debates, and built a multi-billion-dollar empire. Along the way, you’ll cross paths with emperors, immigrants, hustlers, chefs, and royalty—the fascinating people who turned food into history. Grab a seat at the table. New episodes drop every Wednesday!","last_synced_at":"2026-07-01T10:21:04.396591+00:00","page_url":"https://stenobird.com/podcast/eating-history-7870546"},"episode":{"title":"Introducing: Eating History Season 1, Pizza","slug":"introducing-eating-history-season-1-pizza","published_at":"2026-05-18T22:38:00+00:00","page_url":"https://stenobird.com/podcast/eating-history-7870546/introducing-eating-history-season-1-pizza","show_page_url":"https://stenobird.com/podcast/eating-history-7870546","url":"https://traffic.megaphone.fm/LMINC3174408250.mp3","audio_url":"https://traffic.megaphone.fm/LMINC3174408250.mp3","summary":"Every bite has a backstory. Welcome to Eating History, the podcast that serves up the wild, scandalous, and mouth-watering tales behind the foods that changed the world. Join Michelin-starred chef and Top Chef runner-up Adrienne Cheatham and her husband, history buff Stephen Bailey, as they pair elite culinary expertise with epic historical deep-dives. For Season 1, we’re slicing into the ultimate global obsession: Pizza. Discover how a dirt-cheap street food from the back alleys of Naples conquered the globe, sparked endless fiery debates, and built a multi-billion-dollar empire. Along the way, you’ll cross paths with emperors, immigrants, hustlers, chefs, and royalty—the fascinating people who turned food into history. Grab a seat at the table. New episodes drop every Wednesday!","meta_description":"Every bite has a backstory. Welcome to Eating History, the podcast that serves up the wild, scandalous, and mouth-watering tales behind the foods that cha…","key_points":[],"chapters":[],"topics":[],"duration_seconds":94,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/eating-history-7870546/episodes/introducing-eating-history-season-1-pizza/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/eating-history-7870546/introducing-eating-history-season-1-pizza.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}