{"podcast":{"title":"Christopher Kimball’s Milk Street Radio","slug":"christopher-kimball-s-milk-street-radio-960955","podcast_index_feed_id":960955,"rss_url":"https://publicfeeds.net/f/9135/feed-rss.xml","website_url":"http://www.177milkstreet.com/radio/about","image_url":"https://f.prxu.org/9135/images/a256505c-f95c-4f1f-a898-a71a522c0f78/show-cover.jpg","author":"Milk Street Radio (feeds@cpkkitchen.com)","episode_count":534,"summary":"Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.","last_synced_at":null,"page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955"},"episode":{"title":"So, You Want to Open A Restaurant? Drew Nieporent Tells All","slug":"so-you-want-to-open-a-restaurant-drew-nieporent-tells-all","published_at":"2026-03-27T07:30:00+00:00","page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/so-you-want-to-open-a-restaurant-drew-nieporent-tells-all","show_page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955","url":"https://play.prx.org/listen?ge=prx_9135_8382a976-18c2-456d-9b47-b4892f7764a4&uf=https%3A%2F%2Fpublicfeeds.net%2Ff%2F9135%2Ffeed-rss.xml","audio_url":"https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/sblTq32fyWAjsHzze2LG/dovetail.prxu.org/9135/8382a976-18c2-456d-9b47-b4892f7764a4/MSR1007_Podcast.mp3","summary":"Drew Nieporent has opened more than 40 restaurants, including iconic New York institutions like Nobu and Tribeca Grill. Today, he shares the secrets behind a restaurant’s longevity, the pros and cons of partnering with Robert De Niro and why he’d love to open a Jewish deli. Plus, Kevin West reveals how to grow a garden you’ll actually eat, we learn about Italy’s greatest unknown cookbook, Cheryl Day returns to answer baking questions, and we bake up Mexican-style biscuits. Get our adaptation of Kevin West’s recipe for Skillet-Roasted Chicken with Burnt Shallot Jus here . Get the recipe for Maque-Style Mexican Bisquetes here . Listen to Milk Street Radio on: Apple Podcasts | Spotify","meta_description":"Drew Nieporent has opened more than 40 restaurants, including iconic New York institutions like Nobu and Tribeca Grill. Today, he shares the secrets behin…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3010,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/so-you-want-to-open-a-restaurant-drew-nieporent-tells-all/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/so-you-want-to-open-a-restaurant-drew-nieporent-tells-all.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}