{"podcast":{"title":"Christopher Kimball’s Milk Street Radio","slug":"christopher-kimball-s-milk-street-radio-960955","podcast_index_feed_id":960955,"rss_url":"https://publicfeeds.net/f/9135/feed-rss.xml","website_url":"http://www.177milkstreet.com/radio/about","image_url":"https://f.prxu.org/9135/images/a256505c-f95c-4f1f-a898-a71a522c0f78/show-cover.jpg","author":"Milk Street Radio (feeds@cpkkitchen.com)","episode_count":566,"summary":"Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.","last_synced_at":"2026-09-04T16:22:39.894838+00:00","page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955"},"episode":{"title":"José Andrés Speaks Out: Extended Cut","slug":"jos-andr-s-speaks-out-extended-cut","published_at":"2026-05-19T07:00:00+00:00","page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/jos-andr-s-speaks-out-extended-cut","show_page_url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955","url":"https://play.prx.org/listen?ge=prx_9135_e953b76d-0fe2-45b0-9550-de420e12cb6a&uf=https%3A%2F%2Fpublicfeeds.net%2Ff%2F9135%2Ffeed-rss.xml","audio_url":"https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/sblTq32fyWAjsHzze2LG/dovetail.prxu.org/9135/e953b76d-0fe2-45b0-9550-de420e12cb6a/MSR_Jose_Andres_Spain_My_Way_Bonus_Episode.mp3","summary":"In this special episode, we’re releasing an extended cut of our interview with José Andrés. He shares stories and strong opinions about his favorite foods from Spain (migas! escabeche! churros!). Plus, José explains the magic of cooking in all its forms, from molecular gastronomy to simple home-cooked meals.","meta_description":"In this special episode, we’re releasing an extended cut of our interview with José Andrés. He shares stories and strong opinions about his favorite foods…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1466,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/jos-andr-s-speaks-out-extended-cut/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/jos-andr-s-speaks-out-extended-cut.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}