{"podcast":{"title":"Baking with House of Bread","slug":"baking-with-house-of-bread-511151","podcast_index_feed_id":511151,"rss_url":"https://anchor.fm/s/2d722310/podcast/rss","website_url":"www.houseofbread.com","image_url":"https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded_nologo/7524548/7524548-1596226926060-4dadd23558963.jpg","author":"House of Bread","episode_count":94,"summary":"A podcast dedicated to the craft of baking delicious and wholesome bread brought to you by House of Bread founder and CEO, Sheila McCann.","last_synced_at":"2026-06-20T02:19:27.934312+00:00","page_url":"https://stenobird.com/podcast/baking-with-house-of-bread-511151"},"episode":{"title":"Chocolate Babka","slug":"chocolate-babka","published_at":"2025-02-06T16:44:14+00:00","page_url":"https://stenobird.com/podcast/baking-with-house-of-bread-511151/chocolate-babka","show_page_url":"https://stenobird.com/podcast/baking-with-house-of-bread-511151","url":"https://podcasters.spotify.com/pod/show/house-of-bread/episodes/Chocolate-Babka-e2ugsos","audio_url":"https://anchor.fm/s/2d722310/podcast/play/98119900/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-1-6%2Fa71461c0-4d73-cc3c-0401-71573886ae9a.mp3","summary":"Chocolate Babka. Easy to make, use Challah dough, fill, cut twist, top, bake and deliciousness awaits. Challah recipe: (two medium sized loaves) 2 1/2 cups of warm water (approximately 100 degrees) 2 packages or one and 3/4 Tablespoons of active dry yeast 6 cups of unbleached flour (approximately 1 1/2 pounds) 1 1/2 cups of whole-wheat flour 1/2 cup of butter that is very soft but not melted 1/2 cup of sugar 1 1/2 Tablespoons of salt 2 large eggs at room temperature Filling: COCOA-2 T SALT-pinch CHOCOLATE SYRUP-1/2 C FLOUR=1/4 C SUGAR=1/4 C STREUSEL: COCOA 1T, PASTRY FLOUR ¾ C, SUGAR 3/4C, BUTTER 1/3C. Other versions: Almond Filling 1 can (8 ounce size) almond paste 1/4 cup ground blanched almonds 4 tablespoons unsalted butter, softened 1 tablespoon sugar 1 egg Cheese Babka Filling 1 1/2 cup dry cottage cheese or ricotta 1/3 cup sugar 1 1/2 tablespoon sour cream 1 1/2 tablespoon flour 1 egg 1 lemon, grated zest only 1/2 teaspoon vanilla extract 3 tablespoons currants, plumped in 2 tablespoons rum or cognac for 1/2 hour Thanks for listening and here is a video for the shaping. https://youtube.com/shorts/SM2EPU3iGM0?si=7J1E98_ssSV3PArb Please subscribe and share this podcast with another bread head. For more information about House of Bread, please visit www.houseofbread.com . To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com . For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ . Here is a Utube video link https://youtube.com/shorts/SM2EPU3iGM0?si=x07AJ5FRzXSrv…","meta_description":"Chocolate Babka. Easy to make, use Challah dough, fill, cut twist, top, bake and deliciousness awaits. Challah recipe: (two medium sized loaves) 2 1/2 cup…","key_points":[],"chapters":[],"topics":[],"duration_seconds":746,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/baking-with-house-of-bread-511151/episodes/chocolate-babka/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/baking-with-house-of-bread-511151/chocolate-babka.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}