{"podcast":{"title":"A Life More Wild","slug":"a-life-more-wild-5504428","podcast_index_feed_id":5504428,"rss_url":"https://feeds.megaphone.fm/ESL9402126834","website_url":"https://www.canopyandstars.co.uk","image_url":"https://megaphone.imgix.net/podcasts/8e1eef6c-c765-11eb-8cb6-3f8b9672b3cb/image/24c28959a6840eb79aabd97323ab43a3.png?ixlib=rails-4.3.1&max-w=3000&max-h=3000&fit=crop&auto=format,compress","author":"Canopy & Stars","episode_count":71,"summary":"A Life More Wild takes you into the outdoors with fascinating people, to hear how nature shapes their work and lives. Go eagle spotting with Hamza Yassin, strolling on the beach with Jordan Stephens and walking in the woods with Charlotte Church. And hear remarkable stories, like the lady who flew over the Russian tundra to save endangered swans, the Londoners who turned birdwatching into a global movement and the last drystone waller in Wales.","last_synced_at":"2026-07-16T10:20:55.556134+00:00","page_url":"https://stenobird.com/podcast/a-life-more-wild-5504428"},"episode":{"title":"Xanthe Ross on cooking, growing and connecting through food","slug":"xanthe-ross-on-cooking-growing-and-connecting-through-food","published_at":"2025-05-14T23:01:00+00:00","page_url":"https://stenobird.com/podcast/a-life-more-wild-5504428/xanthe-ross-on-cooking-growing-and-connecting-through-food","show_page_url":"https://stenobird.com/podcast/a-life-more-wild-5504428","url":"https://www.canopyandstars.co.uk/a-life-more-wild-podcast/series-five/episode-3-xanthe-ross/","audio_url":"https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/traffic.megaphone.fm/ESL8678747676.mp3?updated=1749823992","summary":"Xanthe Ross went to Wales to get out of London for a while. She pottered around in her parents’ walled garden, trying her hand at growing some herbs and vegetables. A few years later, she’s released her first cookbook on the back of hosting the most sought after supper clubs in the city. Join Xanthe now, back in that same walled garden, as she picks up some ingredients, makes a simple bruschetta style snack and looks back on a journey that took her from barely knowing how to cook, to hosting huge food events. A Life More Wild is an 18Sixty production, brought to you by Canopy & Stars. Production by Clarissa Maycock. Our theme music is by Billie Marten.","meta_description":"Xanthe Ross went to Wales to get out of London for a while. She pottered around in her parents’ walled garden, trying her hand at growing some herbs and v…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1399,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/a-life-more-wild-5504428/episodes/xanthe-ross-on-cooking-growing-and-connecting-through-food/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/a-life-more-wild-5504428/xanthe-ross-on-cooking-growing-and-connecting-through-food.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}