# 14 Years Selling Whisky - Lessons from working and managing The Whisky Shop

Page: https://stenobird.com/podcast/whisky-stories-podcast-6702120/14-years-selling-whisky-lessons-from-working-and-managing-the-whisky-shop
Text version: https://stenobird.com/podcast/whisky-stories-podcast-6702120/14-years-selling-whisky-lessons-from-working-and-managing-the-whisky-shop.md
Podcast: [Whisky Stories Podcast](https://stenobird.com/podcast/whisky-stories-podcast-6702120)
Published: 2026-06-11T05:00:00+00:00
Episode link: https://podcasters.spotify.com/pod/show/graeme-alexander-kilgour1/episodes/14-Years-Selling-Whisky---Lessons-from-working-and-managing-The-Whisky-Shop-e3kkg5k
Audio file: https://anchor.fm/s/108f7a52c/podcast/play/121306740/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-10%2F425915641-44100-2-68ed7fb3259f3.mp3
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JSON: https://stenobird.com/v1/public/podcasts/whisky-stories-podcast-6702120/episodes/14-years-selling-whisky-lessons-from-working-and-managing-the-whisky-shop
Duration seconds: 6895

## Resource

What does working in an Edinburgh City Centre whisky shop teach you about whisky? David Agnew is the Manager of The Whisky Shop on Multrees Walk in Edinburgh City Centre. He's also the man who first started teaching Ross Barr about whisky. This turned into one of my favourite nights recording. David has his own unique way when it comes to talking about whisky. He's seen the trends of new distilleries and launches, to popular styles and flavours, and he's seen the changes in prices and consumer behaviour. This was a lot of fun to record and there's some great dram chat in this.

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## Transcript

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