# 4/25/25 - MyAgLife Episode 250: Interview with UCCE's Sarah Light on Using Almond Shells for Mulching Page: https://stenobird.com/podcast/the-myaglife-podcast-1018894/4-25-25-myaglife-episode-250-interview-with-ucce-s-sarah-light-on-using-almond-shells-for-mulching Text version: https://stenobird.com/podcast/the-myaglife-podcast-1018894/4-25-25-myaglife-episode-250-interview-with-ucce-s-sarah-light-on-using-almond-shells-for-mulching.md Podcast: [The MyAgLife Podcast](https://stenobird.com/podcast/the-myaglife-podcast-1018894) Published: 2025-04-25T22:15:46+00:00 Episode link: https://share.transistor.fm/s/c6bdde69 Audio file: https://media.transistor.fm/c6bdde69/faa338e0.mp3 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/the-myaglife-podcast-1018894/episodes/4-25-25-myaglife-episode-250-interview-with-ucce-s-sarah-light-on-using-almond-shells-for-mulching Duration seconds: 1563 ## Resource Taylor Chalstrom sits down with Sarah Light, UCCE agronomy advisor, to discuss findings from a two-year study on using almond shell mulch in established alfalfa fields and how the practice can improve soil health, increase water infiltration and recycle orchard byproducts without sacrificing yield. ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/the-myaglife-podcast-1018894/episodes/4-25-25-myaglife-episode-250-interview-with-ucce-s-sarah-light-on-using-almond-shells-for-mulching/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/the-myaglife-podcast-1018894/4-25-25-myaglife-episode-250-interview-with-ucce-s-sarah-light-on-using-almond-shells-for-mulching.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.