# BONUS EPISODE: Serve it Forth Food History Festival Special Page: https://stenobird.com/podcast/the-british-food-history-podcast-4064947/bonus-episode-serve-it-forth-food-history-festival-special Text version: https://stenobird.com/podcast/the-british-food-history-podcast-4064947/bonus-episode-serve-it-forth-food-history-festival-special.md Podcast: [The British Food History Podcast](https://stenobird.com/podcast/the-british-food-history-podcast-4064947) Published: 2025-09-06T09:30:00+00:00 Episode link: https://the-british-food-history-podcast.captivate.fm Audio file: https://dts.podtrac.com/redirect.mp3/episodes.captivate.fm/episode/e7ae2864-0ab4-4a41-aa33-04c00db18f8e.mp3 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/the-british-food-history-podcast-4064947/episodes/bonus-episode-serve-it-forth-food-history-festival-special Duration seconds: 3781 ## Resource Hello there everyone! Here’s a quick special bonus episode for you – the lowdown on the Serve it Forth Food History Festival 2025 sponsored by the excellent Netherton Foundry. My fellow festival coordinators Sam Bilton, Thomas Ntinas and Alessandra Pino and I are here to tell you more about it: how the day will work, what the sessions will be like, the topics and the guests – including my guest Tom Parker Bowles. We have a brief discussion about our own interests and how we all got into food history. We also talk about our biggest/most embarrassing disasters. Most important headlines are: it’s online on 18 October. It’s £16, but there’s 25% off ticket price until September 14th. Don’t worry if you miss some, or even all of the day, we will be making every recording available to all ticket holders. NB: If you want to get 25% off the ticket price after the early bird has finished, use the offer code SERVE25 at the Eventbrite checkout Serve it Forth website The Serve it Forth Eventbrite page Mentioned in this episode: The British Food History podcast is currently sponored by Netherton Foundry Season 10 of The British Food History Podcast is sponsored by Netherton Foundry, producers of top-quality, British-made cookery equipment. Nestled in rural South Shropshire, Netherton Foundry is a family-run business, headed by husband and wife team Neil and Sue Currie, which takes inspiration from the local iron masters of the 18th and 19th centuries to craft traditional cookware from iron, oak and copper using non-toxic materials. Their cookware is built to last, whether it be their famous prospector pans (of which I am a proud owner), crumpet rings or their impressive range of outdoor cookware. Netherton Foundry ships to several countries outside of the UK, including the USA and C… ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/the-british-food-history-podcast-4064947/episodes/bonus-episode-serve-it-forth-food-history-festival-special/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/the-british-food-history-podcast-4064947/bonus-episode-serve-it-forth-food-history-festival-special.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.