# How Ultra-Processed Foods Could Cause Disease: Loss of Phytonutrients

Page: https://stenobird.com/podcast/nutritionfacts-org-video-podcast-780859/how-ultra-processed-foods-could-cause-disease-loss-of-phytonutrients
Text version: https://stenobird.com/podcast/nutritionfacts-org-video-podcast-780859/how-ultra-processed-foods-could-cause-disease-loss-of-phytonutrients.md
Podcast: [NutritionFacts.org Video Podcast](https://stenobird.com/podcast/nutritionfacts-org-video-podcast-780859)
Published: 2026-04-29T11:50:15+00:00
Episode link: https://nutritionfacts.org/video/how-ultra-processed-foods-could-cause-disease-loss-of-phytonutrients/
Audio file: https://media.blubrry.com/nutritionfacts/assets.nutritionfacts.org/2026/03/72-22-V02-YouTube.mp4
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JSON: https://stenobird.com/v1/public/podcasts/nutritionfacts-org-video-podcast-780859/episodes/how-ultra-processed-foods-could-cause-disease-loss-of-phytonutrients
Duration seconds: 296

## Resource

The 150 key nutritional components that are tracked in nutritional databases are only a tiny fraction of the more than 26,000 compounds present in our food.

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## Transcript

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