# From farmers' market food truck to 120-year-old brick house: The Pizza Yard story Page: https://stenobird.com/podcast/mountain-money-11581/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story Text version: https://stenobird.com/podcast/mountain-money-11581/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story.md Podcast: [Mountain Money](https://stenobird.com/podcast/mountain-money-11581) Published: 2026-06-29T18:01:45+00:00 Episode link: https://www.kpcw.org/podcast/mountain-money/2026-06-29/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story Audio file: https://cpa.ds.npr.org/s146/audio/2026/06/mm-matt-reschke-the-pizza-yard-06-29-26.mp3 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/mountain-money-11581/episodes/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story Duration seconds: 1531 ## Resource The Pizza Yard is a tiny "Neapolitan-ish" pizzeria in a 120-year-old brickhouse where everything is sourced as locally as possible, with a seasonal menu of pizzas and small dishes based around what local farmers are selling. Owner Matt Reschke joins us to tell the story of how a farmers' market food truck, a decade of backyard pizza parties, and a beautiful old house in Midway added up to one of the most beloved new restaurants in Wasatch County. ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/mountain-money-11581/episodes/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/mountain-money-11581/from-farmers-market-food-truck-to-120-year-old-brick-house-the-pizza-yard-story.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.