# Chinese Restaurant: Food Tastes - Sour Spicy Page: https://stenobird.com/podcast/learn-chinese-with-fexingo-7819214/chinese-restaurant-food-tastes-sour-spicy Text version: https://stenobird.com/podcast/learn-chinese-with-fexingo-7819214/chinese-restaurant-food-tastes-sour-spicy.md Podcast: [Learn Chinese with Fexingo](https://stenobird.com/podcast/learn-chinese-with-fexingo-7819214) Published: 2026-07-15T22:24:47+00:00 Episode link: https://audio.fexingo.com/languages/learn-chinese-with-fexingo/episode-0172.mp3 Audio file: https://audio.fexingo.com/languages/learn-chinese-with-fexingo/episode-0172.mp3 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/learn-chinese-with-fexingo-7819214/episodes/chinese-restaurant-food-tastes-sour-spicy Duration seconds: 215 ## Resource Join Lucas and Luna on Learn Chinese with Fexingo as they explore how to describe food tastes in Chinese. In this episode, you'll learn essential phrases for saying 'sour', 'spicy', and 'a little sour/spicy'. Perfect for your next Chinese meal or ordering at a restaurant. Practice with us and build your confidence. Subscribe for more bite-sized lessons! #LearnChinese #ChineseLanguage #ChineseFood #ChineseRestaurant #TasteWords #SourSpicy #ChineseVocabulary #LanguageLearning #Fexingo #Mandarin #ChinesePhrases #Foodie #BeginnerChinese Keep every episode free: buymeacoffee.com/fexingo ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/learn-chinese-with-fexingo-7819214/episodes/chinese-restaurant-food-tastes-sour-spicy/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/learn-chinese-with-fexingo-7819214/chinese-restaurant-food-tastes-sour-spicy.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.