# Tiffani Faison Page: https://stenobird.com/podcast/kwani-has-questions-7092105/tiffani-faison Text version: https://stenobird.com/podcast/kwani-has-questions-7092105/tiffani-faison.md Podcast: [Kwani has Questions](https://stenobird.com/podcast/kwani-has-questions-7092105) Published: 2026-03-12T10:30:00+00:00 Episode link: https://www.nbcnews.com Audio file: https://tracking.swap.fm/track/WyZndMW35x3t79tHlknd/nbcnews.simplecastaudio.com/464eb231-322c-4a3b-a4d0-2bad080d4486/episodes/6f4785ee-1b13-4d63-b833-6a0ff8a533fa/audio/128/default.mp3?aid=rss_feed&awCollectionId=464eb231-322c-4a3b-a4d0-2bad080d4486&awEpisodeId=6f4785ee-1b13-4d63-b833-6a0ff8a533fa&feed=TwxJ8_QA Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/kwani-has-questions-7092105/episodes/tiffani-faison Duration seconds: 2193 ## Resource Chef and restaurateur Tiffani Faison sits down with Kwani Has Questions to talk about her journey from dishwasher to one of Boston’s most influential chefs. The four-time James Beard finalist and familiar face from Top Chef, Chopped, and Tournament of Champions opens up about building restaurants, bouncing back from setbacks, and what it really takes to succeed in the hospitality industry. From launching Sweet Cheeks Q to leading Big Heart Hospitality, Faison shares lessons on leadership, resilience, and why we should be supporting local restaurants. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising. ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/kwani-has-questions-7092105/episodes/tiffani-faison/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/kwani-has-questions-7092105/tiffani-faison.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.