Episode

From Soya to Sustainability 2025

Podcast
Inside the Pod
Published
Feb 7, 2025
Duration seconds
1365
Processing state
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Canonical source
https://rss.com/podcasts/pgro-inside-the-pod/1885585
Audio
https://content.rss.com/episodes/220409/1885585/pgro-inside-the-pod/2025_02_07_12_07_27_7a4db7c5-da9f-4e3c-9d05-058e13940ae9.mp3
JSON
/v1/public/podcasts/inside-the-pod-6475264/episodes/from-soya-to-sustainability-2025
Markdown
/podcast/inside-the-pod-6475264/from-soya-to-sustainability-2025.md

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Summary

In this extended episode of Inside the Pod, we take a look at the From Soya to Sustainability conference held in January by the NCS Project partners. Ben Pike speaks to a variety of speakers and attendees from the conference, including Philip Lymbery from Compassion in World Farming, Gemma Hoskins from Mighty Earth, and Pulse Pioneers John Seed and Rob Waterston, plus more, about the importance of home grown pulses in replacing imported soya and creating a more sustainable food system.