# Episode 10: What makes the best steak?

Page: https://stenobird.com/podcast/in-the-test-kitchen-7277837/episode-10-what-makes-the-best-steak
Text version: https://stenobird.com/podcast/in-the-test-kitchen-7277837/episode-10-what-makes-the-best-steak.md
Podcast: [In the Test Kitchen](https://stenobird.com/podcast/in-the-test-kitchen-7277837)
Published: 2026-07-02T07:00:00+00:00
Episode link: https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/YfZO4tERxneauNcW9Fgn/mgln.ai/e/211/traffic.megaphone.fm/ARML3067440691.mp3
Audio file: https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/YfZO4tERxneauNcW9Fgn/mgln.ai/e/211/traffic.megaphone.fm/ARML3067440691.mp3
Processing state: not_requested
JSON: https://stenobird.com/v1/public/podcasts/in-the-test-kitchen-7277837/episodes/episode-10-what-makes-the-best-steak
Duration seconds: 1705

## Resource

Lots of cultures and countries love steak, but it has this almost iconic status in American culture. There are so many different cuts and so many different ways to cook them. Lan, Bryan, Nik and Lidey dive into three recipes and discuss the cooking techniques that go into making them seamlessly at home. Recipes Mentioned: Pan Seared Strip Steak Shio Koji-Marinated Flank Steak Slow-Roasted Medium-Rare Short Ribs Learn more about your ad choices. Visit megaphone.fm/adchoices

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## Transcript

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