# Mezete Aims to Bring Authentic Middle Eastern Cuisine to a Global Audience

Page: https://stenobird.com/podcast/food-for-thought-197017/mezete-aims-to-bring-authentic-middle-eastern-cuisine-to-a-global-audience
Text version: https://stenobird.com/podcast/food-for-thought-197017/mezete-aims-to-bring-authentic-middle-eastern-cuisine-to-a-global-audience.md
Podcast: [Food For Thought](https://stenobird.com/podcast/food-for-thought-197017)
Published: 2026-05-20T20:43:08+00:00
Episode link: https://fpfoodforthought.podbean.com/e/mezete-aims-to-bring-authentic-middle-eastern-cuisine-to-a-global-audience/
Audio file: https://mcdn.podbean.com/mf/web/hr57wzdunpr2y28u/FFT_2605_mezete_kasih_middle_eastern_cuisine_restaurant_showasl3s.mp3
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JSON: https://stenobird.com/v1/public/podcasts/food-for-thought-197017/episodes/mezete-aims-to-bring-authentic-middle-eastern-cuisine-to-a-global-audience
Duration seconds: 752

## Resource

Khaled Kasih, CEO of Kasih Food Production Co. and Mezete, discusses the rise in popularity of Middle Eastern cuisine during the National Restaurant Show, as well as his company’s passion for bringing authentic, high-quality products from that region of the world to a global audience.

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## Transcript

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