# 2026: A Turning Point for Food and Beverage on Health, Tech and Consumer Trends

Page: https://stenobird.com/podcast/food-for-thought-197017/2026-a-turning-point-for-food-and-beverage-on-health-tech-and-consumer-trends
Text version: https://stenobird.com/podcast/food-for-thought-197017/2026-a-turning-point-for-food-and-beverage-on-health-tech-and-consumer-trends.md
Podcast: [Food For Thought](https://stenobird.com/podcast/food-for-thought-197017)
Published: 2026-01-15T03:30:20+00:00
Episode link: https://fpfoodforthought.podbean.com/e/2026-a-turning-point-for-food-and-beverage-on-health-tech-and-consumer-trends/
Audio file: https://mcdn.podbean.com/mf/web/k575pswbnj9id2s7/FFT_2601_dongoski_black_kearney_2026_food_bev_retail_outlook77f1j.mp3
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Duration seconds: 1392

## Resource

According to consulting firm Kearney’s insights, 2026 is a turning point for food and beverage processors on several levels in a rewired food system, and it could lead to what we at Food Processing are calling ”the great reformulation.”

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## Transcript

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