# Nick Wong

Page: https://stenobird.com/podcast/cooking-issues-with-dave-arnold-4006079/nick-wong
Text version: https://stenobird.com/podcast/cooking-issues-with-dave-arnold-4006079/nick-wong.md
Podcast: [Cooking Issues with Dave Arnold](https://stenobird.com/podcast/cooking-issues-with-dave-arnold-4006079)
Published: 2026-05-23T07:00:00+00:00
Episode link: https://shows.acast.com/cooking-issues-with-dave-arnold/episodes/nick-wong
Audio file: https://sphinx.acast.com/p/open/s/60ad324ac26dcb0019ac8e4f/e/6a0cb866b23d275dceb2c04a/media.mp3
Processing state: not_requested
JSON: https://stenobird.com/v1/public/podcasts/cooking-issues-with-dave-arnold-4006079/episodes/nick-wong
Duration seconds: 3718

## Resource

Chef Nick Wong joins Dave in studio to talk Agnes & Sherman, his Houston restaurant named for his parents and built around personal, deeply considered food. They revisit Nick’s FCI days with Dave, from throwing hatchets and pushing kitchen equipment through the city to hot dog contests, meat glue demos, and the value of doing what you said you’d do. Plus, Angela Garbacz calls in, Dave answers a Spinzall question, and Nick breaks down scallion waffles, cheeseburger fried rice, crispy shell-on shrimp, salt-and-pepper fries, and Eng Soo’s Chicken. Hosted on Acast. See acast.com/privacy for more information.

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## Transcript

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