# The Cindy Adams Show | 03-22-26 Page: https://stenobird.com/podcast/cindy-adams-4484152/the-cindy-adams-show-03-22-26 Text version: https://stenobird.com/podcast/cindy-adams-4484152/the-cindy-adams-show-03-22-26.md Podcast: [Cindy Adams](https://stenobird.com/podcast/cindy-adams-4484152) Published: 2026-03-22T19:04:00+00:00 Episode link: https://www.podtrac.com/pts/redirect.mp3/traffic.megaphone.fm/WABC7830380255.mp3?updated=1774276360 Audio file: https://www.podtrac.com/pts/redirect.mp3/traffic.megaphone.fm/WABC7830380255.mp3?updated=1774276360 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/cindy-adams-4484152/episodes/the-cindy-adams-show-03-22-26 Duration seconds: 3304 ## Resource In today's episode, Cindy Adams has a detailed interview with John Doherty, the former executive chef of the Waldorf Astoria, who recounts his journey from washing dishes to managing the culinary operations of one of the world’s most prestigious hotels. Interspersed with this dialogue are Adams' signature monologues, which range from critiques of Oscar fashion and New York real estate scandals to personal grievances regarding the American Kennel Club's breed rankings. Learn more about your ad choices. Visit megaphone.fm/adchoices ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/cindy-adams-4484152/episodes/the-cindy-adams-show-03-22-26/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/cindy-adams-4484152/the-cindy-adams-show-03-22-26.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.