# José Andrés Speaks Out: Extended Cut

Page: https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/jos-andr-s-speaks-out-extended-cut
Text version: https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/jos-andr-s-speaks-out-extended-cut.md
Podcast: [Christopher Kimball’s Milk Street Radio](https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955)
Published: 2026-05-19T07:00:00+00:00
Episode link: https://play.prx.org/listen?ge=prx_9135_e953b76d-0fe2-45b0-9550-de420e12cb6a&uf=https%3A%2F%2Fpublicfeeds.net%2Ff%2F9135%2Ffeed-rss.xml
Audio file: https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/sblTq32fyWAjsHzze2LG/dovetail.prxu.org/9135/e953b76d-0fe2-45b0-9550-de420e12cb6a/MSR_Jose_Andres_Spain_My_Way_Bonus_Episode.mp3
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JSON: https://stenobird.com/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/jos-andr-s-speaks-out-extended-cut
Duration seconds: 1466

## Resource

In this special episode, we’re releasing an extended cut of our interview with José Andrés. He shares stories and strong opinions about his favorite foods from Spain (migas! escabeche! churros!). Plus, José explains the magic of cooking in all its forms, from molecular gastronomy to simple home-cooked meals.

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## Transcript

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