# Rudy Mancuso | Chef’s Table: Talks Page: https://stenobird.com/podcast/chef-s-table-talks-7518043/rudy-mancuso-chef-s-table-talks Text version: https://stenobird.com/podcast/chef-s-table-talks-7518043/rudy-mancuso-chef-s-table-talks.md Podcast: [Chef's Table: Talks](https://stenobird.com/podcast/chef-s-table-talks-7518043) Published: 2025-11-10T14:00:00+00:00 Episode link: https://traffic.megaphone.fm/BRAT6887259117.mp3?updated=1762581592 Audio file: https://traffic.megaphone.fm/BRAT6887259117.mp3?updated=1762581592 Processing state: not_requested JSON: https://stenobird.com/v1/public/podcasts/chef-s-table-talks-7518043/episodes/rudy-mancuso-chef-s-table-talks Duration seconds: 3784 ## Resource Welcome to Chef’s Table: Talks! This week, Rudy Mancuso joins the show to talk about growing up with a fusion of Brazilian and Italian cooking, synesthesia, getting your first feature film made, Rudy composes theme music for this episode live on piano, and so much more. Rudy IG: https://www.instagram.com/rudymancuso/?hl=en Rudy TikTok: https://www.tiktok.com/@rudymancuso?lang=en Follow Chef’s Table on Youtube for full video episodes: https://www.youtube.com/@ChefsTableOfficial/videos Learn more about your ad choices. Visit megaphone.fm/adchoices ## Actions - request_transcript: `POST https://stenobird.com/v1/public/podcasts/chef-s-table-talks-7518043/episodes/rudy-mancuso-chef-s-table-talks/transcription-requests` — Idempotently request low-priority transcript generation for this episode. - read_markdown: `GET https://stenobird.com/podcast/chef-s-table-talks-7518043/rudy-mancuso-chef-s-table-talks.md` — Read the agent-friendly Markdown representation of this episode resource. A page view does not enqueue transcription. Agents should invoke `request_transcript` explicitly when they need this episode processed. ## Transcript Full transcripts are not published on public pages unless there is a clear rights basis.