# Does Red Corn Make Woodford Reserve Better?

Page: https://stenobird.com/podcast/bourbon-lens-1160749/does-red-corn-make-woodford-reserve-better
Text version: https://stenobird.com/podcast/bourbon-lens-1160749/does-red-corn-make-woodford-reserve-better.md
Podcast: [Bourbon Lens](https://stenobird.com/podcast/bourbon-lens-1160749)
Published: 2026-06-26T04:15:00+00:00
Episode link: https://api.riverside.com/hosting-analytics/media/3cdcb550c2e87e02798a1b056a5d31bcff5f768502788fc0fe7ae84f15a33397/eyJlcGlzb2RlSWQiOiJlZTkxZmRiNS04MDQ4LTQ0YzItYTIzYS1jOGY0MDZjMzU3NDkiLCJwb2RjYXN0SWQiOiI1OTExYTg0OC0wODVkLTQ2ZjctYTFjMy00ZDIwMjkyYTE3MDYiLCJhY2NvdW50SWQiOiI2ODI4YjkwMzQ1Y2QwY2M3ZDY2NGRkOWUiLCJwYXRoIjoibWVkaWEvY2xpcHMvNmEzZGU0OGVkOTlkZjNmMDZjN2RmYjc5L2pha2UtbGV3ZWxsZW5zLXN0dWRpby1jb21wb3Nlci0yMDI2LTYtMjZfXzQtMzEtNDIubXAzIn0=.mp3
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JSON: https://stenobird.com/v1/public/podcasts/bourbon-lens-1160749/episodes/does-red-corn-make-woodford-reserve-better
Duration seconds: 302

## Resource

What happens when you swap traditional yellow corn for a rare, deep-pigmented heirloom grain? You get one of the most unique, grain-forward releases in the history of the Bourbon Lens . In this episode, we review the newly unveiled Woodford Reserve Distillery Series: Red Corn Bourbon . Clocking in at 90.4 proof and packaged in their collectible 375ml format ($64.99 MSRP), this limited edition showcases a massive push into agricultural innovation led by Master Distiller Elizabeth McCall. The story behind this whiskey is a true testament to Kentucky terroir and pure resilience. The heirloom red corn was grown on a local farm directly adjacent to the historic distillery in Versailles, Kentucky. However, during the growing season several years ago, a massive summer storm swept through Woodford County, flattening and destroying a significant portion of the stalks. The resulting low yield means the remaining harvest—and the liquid inside this bottle—is exceptionally rare. Jake breaks down how this deep-pigmented heirloom corn shifts the flavor wheel completely away from standard Woodford sweetness into a bolder, softer, and highly savory presentation. We dive into a rich nosh of dark chocolate, spiced cherry, and green apple, followed by a warm palate medley of baking spices, tarts custard, and sun tea. Find out if this weather-damaged experiment holds its own against traditional yellow corn mash bills! ⏱️ Timestamps: 00:00 - Groundbreaking Grain: Intro to Woodford Reserve's heirloom red corn innovation 00:26 - The 51% Rule: Breaking down standard bourbon regulations vs. heirloom varietals 00:36 - Destructive Terroir: How a massive Kentucky storm cut the crop yield and created rarity 01:06 - Agricultural Chemistry: The atmospheric elements shaping modern craft distillation 0…

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