# Chrissie Swan cooks Foccaccia!

Page: https://stenobird.com/podcast/5-minute-food-fix-5333870/chrissie-swan-cooks-foccaccia
Text version: https://stenobird.com/podcast/5-minute-food-fix-5333870/chrissie-swan-cooks-foccaccia.md
Podcast: [5 Minute Food Fix](https://stenobird.com/podcast/5-minute-food-fix-5333870)
Published: 2026-08-23T18:30:00+00:00
Episode link: https://shows.acast.com/5-minute-food-fix/episodes/chrissie-swan-cooks-foccaccia
Audio file: https://sphinx.acast.com/p/open/s/6615eeeedd3b8b0017356291/e/6a89169754f87b887623d146/media.mp3
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JSON: https://stenobird.com/v1/public/podcasts/5-minute-food-fix-5333870/episodes/chrissie-swan-cooks-foccaccia
Duration seconds: 470

## Resource

Chrissie Swan and your food fix host Yumi Stynes used to eat a lot of weekend lunches together when they lived in the same city. Back then it was crunchy, chewy bread, butter and maybe a burrata . But that was 15 years ago. What now? MAYBE, it's a foccacia. There's a great Karen Martini recipe here - ignore all the toppings and just use the foccacia basic as a template - it's excellent and you don't need to "rice" the cooked potato. Mashing it with a fork will be fine. Hosted on Acast. See acast.com/privacy for more information.

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## Transcript

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